Since the weather has been so nice as of late, we have been barbecuing almost every night. Yesterday I marinated a steak for Ron using a long time family recipe. I'm thinking it was a hit as there was not one ity bity scrap left on his plate for the dogs. I don't eat meat (never have) so I have no idea how it tasted, but according to the husband, it was out of this world.
Here is the recipe:
Mary's Marinate for Steak and Chicken
3 tablespoons sesame seeds
1/4 cup salad oil
1/2 cup soy sauce
2 cloves garlic (I used garlic from a jar--about 2 heaping spoons)
1/2 teaspoon black pepper
1/2 teaspoon ginger
1/4 cup brown sugar
2 sliced green onions
Soak overnight; occasionally turning meat.
Enjoy!
I'm thinking this is a recipe my husband will love! He is definitely a meat & potatoes kind of guy!
ReplyDeleteHope your recent trip went well; you may have already written about it, so I'll need to catch myself up over here!
Have a beautiful day. :)